Rio was never part of the plan, but I’m so glad it changed thanks to some extra time, being under budget and a very cheap flight home from there. This gave us time to take in some of Chile, Argentina, Uruguay, Paraguay and Brazil over the space of the last 4 weeks of the trip.
Exiting Bolivia on the top of the Andes after a 3 day trip across remote salt flats and lagoons we were in need of a warm shower. As we sat in the bus down the mountains from the border into the town of San Pedro de Atacama we realised how much we were going to miss Bolivia. Driving down the Chiliean highway we could have been back in Europe, it all looked too sterile. The desire to return to Bolivia was reinforced further upon discovering the prices of basics like food and accommodation in Chile. A decent room for 2 in Bolivia would typically cost $15, in Chile a rough room approached triple that price! Our budget was in for a kicking over the following weeks.
At this point, I wasn’t too impressed with Chile – I’m northern. Now that doesn’t mean I’m cheap, I just like value for money! We decided not to spend too much time in Chile and hopped on a bus to Antofagasta the following day. After catching a movie and gorging on some fast food, there wasn’t too much more to keep us occupied in this company town and with a big gulp boarded a 21 hour bus to Valparaiso. Yes, 21 hours. I can barely do a 7 hour flight so can you imagine the moaning on a 21 hour budget bus? Feel very sorry for Kat.
Arriving in Valparaiso late the next day felt like an achievement (surprising considering all we’d done was sit on our backsides for nearly a day)! Valpa was one of those cities I’d always wanted to see and it really didn’t disappoint. Built on steep slopes overlooking the Pacific Ocean, the city grew exponentially through shipping and the attractiveness to European immigrants through the 19th Century. Were it not for the Panama Canal I’m sure Valparaiso would have continued to grow and rival places like San Francisco.
The buildings in Valpa reflect the European history of the place alongside a sizable British influence including a British Arch and handy funiculars to take people up the steep slopes. They’re not actually that tough to walk up but I suppose that was typically British for the time. Add to this some of the best chips I’ve ever eaten as part of local dish, chorrillana, topped with steak, sausage, onions, eggs as well as chilli and ketchup. Ideal for a carbohydrate binge! To top it off, we could also get proper, tasty, dark beer. Just the change we needed.
I’m a bit of a wanderer and can happily kill time getting aimlessly lost in a city, watching the world go by. Valparaiso was the perfect city for that. Away from the colonial architecture, Valparaiso is brightened up by vibrant street art and an edgy side that gives the seaside city a real soul.
Which is more than can be said for our next and final destination in Chile, Santiago. From the soul and attitude of Valparaiso, Santiago isn’t so fun. Writing this a few weeks after being there I’m actually struggling what to say about the place but for one thing that springs to mind…..coffee.
It’s not the quality, it’s not local sources, it’s about where it’s served. The world over you will see the typical Starbucks sign where you will be served a perfectly adequate cup of coffee (or other tasty beverage) in a homogeneous setting. I say that as a fan of Starbucks. You can do this in Santiago if you like, or you can go to a ‘legs cafe’.
In a legs cafe, found all over the downtown area, your coffee will be served short, black and with a glass of water, by a lady wearing a very short skirt and a rather big smile (enough to make even the British leave a tip)! I don’t know why we don’t haves these in the City of London.
And that was a quick blast through Chile. I’d love to return one day and see more but we had to move on, to Argentina! To be continued….